Quaker Gluten-Free 1-Minute Oats, 18 Oz (Pack of 4)

Gluten-Free Baking Mix

Perfect for Sensitivity Needs

Our gluten-free baking mix is specifically designed for individuals with gluten sensitivity or celiac disease. It contains no wheat, rye, or barley, ensuring it is completely safe for consumption while maintaining the texture and taste of traditional baked goods.

Unique Flavor Profiles

We offer a variety of flavors tailored to meet your taste preferences. Whether you crave the rich and chewy texture of chocolate chip cookies or the light moistness of a fluffy banana bread, our mix delivers. Our expert mixers have carefully crafted each recipe to ensure that the flavors are just as intense and delicious as their gluten-containing counterparts.

Easy to Use

Preparing your favorite gluten-free desserts has never been easier. Just measure out the required amount of our baking mix, add common baking ingredients like eggs and butter, and mix well. No special equipment or complicated steps are required—simply follow the straightforward instructions provided in our easy-to-follow recipe guide.

Nutritional Benefits

Our baking mix is not only delicious but also comes with several nutritional benefits. It is formulated to be higher in fiber and protein, making it a healthier alternative to traditional baking mixes. Each scoop provides a good source of essential vitamins and minerals, contributing to a balanced diet.

Eco-Friendly Packaging

We care about the environment and do our part by using eco-friendly packaging for our gluten-free baking mix. Our recyclable containers are sturdy and convenient, meaning there’s no waste and every purchase contributes to sustainability.

By choosing our gluten-free baking mix, you can enjoy the satisfaction of baking your favorite treats without worrying about gluten-related complications.